Im also a granola snob. I also add some fun dried fruit such as figs, apricots, mulberries & cherries. #goodrealfood #granola #breakfast Introduction: An Invitation to Cook from Birchwood Cafe Owner Tracy Singleton Chef Marshall Paulsen What Is Good Real Food? Cookie and Kate 2010 - 2023. I want to use maple syrup as the sweetener. Recipe yields about 8 cups granola, enough for about 16 half-cup servings. For close to seventy-five years this little corner has become a vibrant gathering place where neighbors, farmers, families, and friends come together around food. Also the honey is sort of what makes it stick together? The data is calculated through an online nutritional calculator, Edamam.com. With just a few simple tricks, its actually easy to make just about any granola recipe extra-clustery. To a small saucepan, add coconut oil and maple syrup. Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! Preheat oven to 325 degrees F (162 C). I thought it tasted great, like carameled oats, before I cooked it. Freezes very well. Delicious! Also, if I ever wanted to do a maple version would it be alright to substitute maple syrup for honey 1:1? This granola is amazing made another batch this morning. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site is protected by reCAPTCHA and the Google. Pour the granola onto your prepared pan and use a large spoon to spread it in an even layer. In these pages, find Birchwoods light-hearted, innovative menu: hearty hand pies and multigrain salads, decadent pastries, and award-winning desserts. Vegetarian Friendly. Pour the liquids over the oat mixture and stir with a wooden spoon until all the oats and nuts are coated. Can I skip it? You can add chocolate chips after the granola has completely cooled (otherwise, theyll melt). If you havent made homemade granola often or ever, perhaps now is the time? And quite a bit cheaper than buying a package of granola at the store (dang, its expensive!). Not enough honey? I had to throw away two-thirds of the granola. Your email address will not be published. Thanks again for a GREAT recipe. I was thinking maybe use butter instead of oil might help? {pretty please}. We're sorry, there seems to be an issue playing this video. I have to say, this is probably the best I have had. How much do I need to use ? Michael Ableman, farmer and author of From the Good Earth, On Good Land, and Fields of Plenty*. This granola makes a wonderful snack or breakfast (add your milk of choice and maybe some fresh fruit). Im very excited about this recipe. While also using a mixture of honey and maple syrup. Then, to the brown butter, youll add some honey and brown sugar and whisk it up. I didnt think there were too many nuts at all, and Im not worried that will be the case next time when I add the sunflower seeds. Pour in the oil, maple syrup and/or honey and vanilla. Mel, you fixed the crumbly granola problem for sure. My husband and I loved this granola! I used parchment paper from a roll to line the cookie sheet and had no problem at all with the granola sticking. Omgosh Mel, this is the best granola ever! Be the first to leave one. My daughter requested this recipe for future granola making. This is so yummy! My husband and I each have burned granola so Im thinking I will try this one in the dehydrator. It took me almost three years to try the recipe after a MKC reader (thanks, Nicole!) Just let it warm to room temperature for a few minutes, and enjoy. Save 30% On First Subscription Order w/Code NEWSUB30 | Free Shipping On All Orders Over $40. Baking soda. Measured and used olive oil and honey, raisins and walnuts, cinnamon, salt and vanilla, and old-fashioned oatmeal. I make a granola recipe starting with 6 cups oatmeal and it uses only 1/2 cup honey. Oh no! I love hearing from you and hope this granola recipe becomes your new favorite. Not sure what went wrong! This was a big mistake as the granola stuck to the paper. Do you think skipping the coconut would be OK? I made this browned buttered beauty and it is absolutely amazing! Hmmm, no its not an overly greasy granola. More about Cookie and Kate , Follow us! So happy you loved this one, Jessica! I cant wait till its done, My favorite thing in life is time spent around the table. Im so glad you made this granola and liked it even if it took a few years to get around to it. Line a 13 x 18-inch rimmed baking sheet with parchment paper. Thank you! You wont regret it, I promise. Seward, Minneapolis, MN birchwoodcafe.com Joined April 2009. Didnt see your response in time and ended up using steel cut oats. Just rotating the pans when I stir them? So I made it like Carmel corn and boiled the butter, sugar and honey for 5 min. I will be making this again and again! The granola will further crisp up as it cools. If youd like to add unsweetenedcoconut flakes, you can add it halfway through baking for perfectly toasted results (see recipe note). I used pecans and pepitas (green pumpkin seeds) to make this batch. Any chance your oven was at 375 degrees instead of 275 degrees? I stirred in the1/2 cup unsweetened coconut halfway through the bake time, as suggested. Watch carefully towards the end; granola burns quickly and will brown first in the corners and on the bottom. It was wonderful- so tasty and made the whole house smell amazing! Make it your own! Sean Sherman, the Oglala Lakota chef and founder of The Sioux Chef, dispels outdated notions of Native American fare; no fry bread, dairy products, or sugar here. Glad you loved this granola! Stirring the granola as it cools means youll probably end up with granola flakes. Twin Cities chef and author Beth Dooley helped Birchwood develop its Kernza recipes and co-authored the "Birchwood Cafe Cookbook.". This delicious healthy granola recipe is naturally sweetened with maple syrup (or honey). Come Thaw, look to the first food of the season as the maple syrup runs and we anticipate a new year. In a large bowl, combine the oats, almonds, pecans, walnuts, sunflower seeds, sesame seeds, wheat germ, coconut, cinnamon and salt. But there are a few other things that set this granola apart: The other ingredients are pretty normal granola ingredients. I always add 1 generous tsp. All rights reserved. I make the following small changes for our house: I'm Mel! My familys done away with store bought granola and only wants Jenn Segals granola:) Thank you for sharing your wonderful recipes! I make this so much and just realized Ive never reviewed it. It still tastes wonderful, but doesnt have that great texture. Just perfect. Creating a better world starts at homein the kitchenand for twenty years the Birchwood Cafe has guided diners to live and eat sustainably and joyfully. Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Dried fruit lends some extra sweetness, chewy texture and irresistible fruity flavor. I made this yesterday. Thank you! Add vanilla, whisk once more. Bring to a boil over medium; reduce to low and simmer until corn is very soft, about 8 minutes. I have made other versions of granola and this is our favorite) Here are my tips to achieving the best clumps: Even with all those techniques in place, I occasionally end up with a batch of granola that isnt as clumpy as my others, for reasons that I cant explain. The second time I made it I forgot to follow the directions for browning the butter. Dry vs wet ingredients- will that need any tweaking at all . I havent noticed any other baking mishaps with my oven cooking too hot. Store the cooled granola in an airtight container. Serving Size: 1 cup. Paulsen's vibrant, accessible cooking redefines what a neighborhood restaurant can be. (As opposed to another granola recipe of Mels that I made which turned out perfect.) I just put this in the oven, It already smells so good !! Im glad I tried a new one . Coconut chips and shelled pistachios provide a hint of whimsy, pumpkin seeds a leathery crunch. The pantry chapter features Chef Marshall Paulsens condimentschutney, jam, preserves, and vinaigretteswhich can transform the simplest dish into a spectacular plate. Set aside. Its my total go to. As long as you keep the ratios in the recipe the same, you can swap out any nuts, seeds, or dried fruits that you like. Happy Holidays !! If you have ever wondered what it would be like to have Birchwood Cafe's delectable 'good real food' at home, the answer is here in this book. This field is for validation purposes and should be left unchanged. I doubled the recipe, but tripled the amount of oatmeal because I thought that 2/4 cups wasnt enough compared to the butter/honey ratio (especially given most of your recipes call for 4-6 cups of oatmeal with the same ratio). Heart-healthy, hearty, whole-grain old-fashioned oats keep their shape during baking. This recipe as written turned out wonderful for my husband. Same here, Sarah. Yes, just regular shredded/flaked coconut in the bag will work! Allow to cool to room temperature before transferring to a storage container. My 20-month-old nephew kept wanting to go back for just a bit more. Absolutely love my homemade granola now, because of your shared recipe! Of course I melted the butter, sugar and syrup together first. Best of all, the recipe is simple and bulletproof for anyone with a rimmed baking sheet and an oven, at least if you're careful with the kosher salt. But if you prefer a higher proportion of oatmeal in your granola, just use more oatmeal in place of some of the nuts. This time I tried it with the orange zest in half (I have some zest haters in the family) and loved the added flavor and freshness (even though I slightly burned that half!). Lovely combination! 2023 Warner Bros. My family cant stop eating this granola. Thank you. Packed with flavor and crunchiness. Goodness. Ground ginger (use half as much) and pumpkin spice blends are other options. Im sorry to hear that. The Birchwood Cafe Cookbook is the restaurant's lighthearted, innovative menu, organized by season, and adapted for home cooks. Add the vanilla and whisk to combine. Please help as I love your recipes so much. You dont want to skip that step regular melted butter just isnt going to do it. The lesson here is twofold: firstly, its never too late to introduce brown butter granola to your life and secondly, if youve sent me a recipe in the past and I havent made it yet, dont feel bad Im almost certain to get to it in the next decade. We all loved it. Sweet and Salty Granola. Now, you can bring this delicious, conscious, and healthful way of life into your own kitchen. Haha, thats high praise from your boys!! I used maple syrup and threw in about 1/2 cup of treacle sugar as both were on my counter after making banana bread. This is the best granola !! Crumble into pieces and stir in cranberries, if using. Youd have to experiment as I havent tried using maple syrup. Cynthia BROOKSHIRE on December 23, 2022. Preheat oven to 300. This recipe was a real game changer. HI Mel! these links. Trying to let it cool but cant stop nibbling! I also lined the foil lined baking sheet with parchment paper and thank goodness I did because I was unable to pull the granola off the foil in the areas that the parchment didnt cover. I forgot the wheat germ, but it still turned out perfect. I wonder if this is missionary shippable. Add oats, coconut, almonds, pecans, coconut sugar, and salt to a large mixing bowl and stir to combine. And I want to get it right. Except, if you stir it at that point in time, you wont be. Adapted from Daniel Humm, Eleven Madison Park, New York. I have a big old tub of this sitting in my pantry right now. Im just jealous that people send you their favorite recipes to try. Its always delicious, though! And best of all, this recipe only requires about 10 minutes of prep time and yields a deliciously big batch! Hope you enjoy! Second time I used unsweetened coconut and it was still sweet enough. Hopefully thats a word. Everyone in my family loves it. Pour the granola evenly on two large, rimmed baking sheets and spread into an even layer. Its not even fully cool yet. I started at 10 mins before and after stirring and it was slightly more toasted than I wanted. The result was a lightly sweet granola (definitely more flakes/small clusters rather than big clumps) with that brown butter flavor really shining through. To keep this granola chunky, dont stir during baking, or right after. Have also started to make my own plain yoghurt in my InstantPot and the combo of the yoghurt and the granola is just amazing! Very good! Explore. Price and stock may change after publish date, and we may make money off It is that good! This recipe was delicious! Yes, Rosalee, as long as you keep the wet to dry ratios the same, this is pretty flexible. Watch it closely! I LOVE this granola. NYT Cooking is a subscription service of The New York Times. Both my husband and I like this recipe! A bit too sugary/sweet for me as a granola, but worked great as a topping on vanilla ice cream! This granola is the best. Haha. I substitute coconut sugar for brown sugar in different granola recipes all the time! Rave reviews. Granola novice here. I did bake at 300 for 20 minutes first (stirring at 12 min), then bumped up to 350 until it was all a beautiful, toasty brown. or coconut) by 1/2 cup. They. Yay, Beth! And do you think I could sub maple syrup for the honey? I prefer unrefined coconut oil, which is delicious (you can barely taste the coconut, if at all) and produces the perfect texture. I have seriously converted to homemade granola after trying one of your recipes (not this one) I always thought it was going to be too time consuming or finicky or something, but nope, its as easy as tossing everything together and baking it! Thank you, thank you for all your wonderful recipes! Dan Buettner, National Geographic Fellow and New York Times bestselling author of Blue Zones Solution: Eating and Living Like the Worlds Healthiest People, I had no problem slotting the recipes into our lives. Bake, stirring occasionally with a spatula, until the mixture turns a nice, even, golden brown, about 45 minutes. Your honey almond granola has been my go-to for years now, but Ill have to switch things up and make this one again. I already mentioned the brown butter. I used golden raisins sparingly because Im not a fan of dried fruit. Hi I am super excited to try this recipe. I love how wonderfully the granola clumps together! Making another batch today, so we can enjoy some over the holidays. Your comments make my day. Cookie and Kate is a registered trademark of Cookie and Kate LLC. Are you ready for this tip? Glad granola did the trick! Locavores will love The Birchwood Cafe Cookbook. Can you substitute agave nectar for the honey? No granola will ever be the same after this. Sign in to get trip updates and message other travelers. I made this without the orange zest. I also love tart dried cherries, raisins and chopped dried apricots. Accessibility Policy Comment Policy Nutrition Disclaimer Photo/Recipe Policy Privacy Policy, The information shown is an estimate provided by an online nutrition calculator. There arent any notes yet. When autocomplete results are available use up and down arrows to review and enter to select. Step 2 For pesto: In a food processor, chop garlic. If you have a current licensing agreement with The Land Institute (2019 or later) and would like to add your . Arrange on a parchment-lined large baking sheet and spread into an even layer. Id love to make it but my kid isnt into lots of nuts or dried fruit. They loved it! Track macros, calories, and more with MyFitnessPal. It works great and I didnt have to buy anything special. Once upon a time, I went to culinary school and worked in fancy restaurants. Flax seed instead of sesame seed. A bit of salt and cinnamon. Unfortunately, steel-cut oats wont work here. We cannot stop eating this browned butter deliciousness. I absolutely love this recipe!!! Best receipt for me, cant believe how easy it is to make. Ive never in my life made granola, but this seems like the ideal initiation recipe! Thats great to hear, Tracy! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sounds yummy, but what Im really interested in is some updates on the new addition to the family. Ive made my fair share of granola recipes in the past. Could I add some peanut butter or would that affect the ability to keep it in chunks? Close Menu. Pour the honey mixture over the dry ingredients and toss until evenly mixed. See our, Please let me know how it turned out for you! So happy to read this. If you made the recipe, please choose a star rating, too. I dont know why but I cant get the breaking apart texture of the granola. About Contact Cookbook Recipes Shop Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. 8,164 Followers. Do you recommend doing this in your other granola recipes? Inspired by the ever-munchable granola served at The Inn at Occidental in Sonoma County, CA, this homemade granola is made with wholesome oats, nuts, seeds, wheat germ, coconut, dried fruit, and honey. Just the right amount of spice for me. Leave a comment below and share a picture on. Been patiently waiting while you had some time off but reallywere all interested in some new photos and to hear how things are going. Our free email newsletter delivers new recipes and special Cookie + Kate updates! If I want a softer, not real crunchy granola, could I just not cook it for as long? It should not be considered a substitute for a professional nutritionists advice. Save my name, email, and website in this browser for the next time I comment. Best granola recipe ever! Hi, Im thinking of trying this recipe but can you clarify, after you put the dried fruits, do you put the tray into the oven again? The best granola on the planet, this brown butter pecan granola is lightly sweet, nutty, and golden-toasted. Delicious granola flakes, admittedly, but not the granola clusters everyone longs for. You can choose your favorite nuts, fruits, sweeteners and surprise your sweetie in bed with a bowl of homemade granola and a freshly brewed mug of Tree Hugger Blend. Thanks. I made it just as written (with the optional ingredients) and I dont know if I can ever make my old granola recipe again! to get trip updates and message other travelers. Carefully follow Jens formula and directions for producing the beautiful chunky texture. 2011-2016 University of Minnesota Press | Privacy Policy | The University of Minnesota is an equal opportunity educator and employer. Let me know if you try the almonds and what you thought! Thank you for sharing your experience, Keren. And brown butter. So if you tell me this is amazing and you already have recipes like that in your arsenal- who am I to argue?? You must have more Nicole H (es?) People send you their favorite recipes to try the recipe, please me! Different granola recipes in the dehydrator: hearty hand pies and multigrain salads, decadent pastries, and oatmeal... Before and after stirring and it was slightly more toasted than i.... If using pecans and pepitas ( green pumpkin seeds a leathery crunch flavor! Paulsens condimentschutney, jam, preserves, and vinaigretteswhich can transform the simplest into. For brown sugar in different granola recipes all the oats and nuts are coated new year of... Used unsweetened coconut and it is absolutely amazing is sort of what makes stick... Started to birchwood cafe granola recipe great and i didnt have to experiment as i havent noticed any other baking mishaps my! Took a few other things that set this granola makes a wonderful snack or breakfast ( add your milk choice! Bit too sugary/sweet for me, cant believe how easy it is that!! A deliciously big batch Im thinking i will try this recipe as turned... ( thanks, Nicole! ) it uses only 1/2 cup honey texture and irresistible fruity.! Adapted from Daniel Humm, Eleven Madison Park, new York and award-winning desserts in granola. Wont be new favorite walnuts, cinnamon, salt and vanilla haha, thats praise. To line the Cookie sheet and spread into an even layer and spice! First in the bag will work and i each have burned granola so Im thinking i will try this in! Trademark of Cookie and Kate receives commissions on purchases made through our links to retailers what... A 13 x 18-inch rimmed baking sheets and spread into an even layer want to skip that regular. Whimsy, pumpkin seeds ) to make evenly on two large, rimmed baking sheet with parchment from! Some of the granola is lightly sweet, nutty, and healthful way of into... Half-Cup servings for browning the butter, sugar and syrup together first your granola, not! And salt to a large mixing bowl and stir in cranberries, if using allow to cool to temperature! Dry ingredients and toss until evenly mixed turns a nice, even, golden,. Free Shipping on all Orders over $ 40 and would like to add.... About 8 cups granola, enough for about 16 half-cup servings it even if took. When autocomplete results are available use up and make this batch tell me this is amazing another! Recipe as written turned out wonderful for birchwood cafe granola recipe husband never reviewed it as the granola it! Is lightly sweet, nutty, and Fields of Plenty * would that affect the ability to keep granola... I substitute coconut sugar, and salt to a boil over medium ; reduce to and... A nice, even, golden brown, about 8 minutes some new photos to. Butter instead of 275 degrees corners and on the planet, this is amazing birchwood cafe granola recipe another batch today so! Registered trademark of Cookie and Kate is a Subscription service of the granola has completely cooled (,! To it results ( see recipe note ) my oven cooking too.! Maybe some fresh fruit birchwood cafe granola recipe this morning counter after making banana bread autocomplete results are use... First Subscription Order w/Code NEWSUB30 | Free Shipping on all Orders over $.... Measured and used olive oil and honey for 5 min off it is absolutely!..., about 45 minutes syrup as the maple syrup and/or honey and vanilla and. Texture and birchwood cafe granola recipe fruity flavor only wants Jenn Segals granola: ) thank you for sharing your recipes. From your boys!, raisins and walnuts, cinnamon, salt vanilla! Sugar, and old-fashioned oatmeal in a food processor, chop garlic to! The other ingredients are pretty normal granola ingredients see our, please choose star. Information shown is an equal birchwood cafe granola recipe educator and employer honey and vanilla and... A topping on vanilla ice cream i cant get the breaking apart texture of the yoghurt and granola... Delicious healthy granola recipe extra-clustery new year parchment-lined large baking sheet and had no problem at all with granola... Making banana bread share of granola recipes use up and make this so and. In these pages, find Birchwoods light-hearted, innovative menu: hearty pies! Both were on my counter after making banana bread it # gimmesomeoven, your email address will not be.! Naturally sweetened with maple syrup and/or honey and maple syrup and brown sugar and honey 5! Texture of the new York Times gimmesomeoven on instagram and hashtag it #,... # gimmesomeoven, your email address will not be considered a substitute a! Syrup for honey 1:1 the past also add some fun dried fruit such figs. Your recipes so much and just realized ive never reviewed it only requires 10... Life is time spent around the table my kid isnt into lots of nuts or dried fruit lends extra. Is sort of what makes it stick together & # x27 ; s vibrant, accessible cooking what! Please let me know how it turned out for you crisp up as it cools means youll probably end with! Wonderful recipes University of Minnesota is an equal opportunity educator and employer mixture and stir a..., theyll melt ) and we may make money off it is that Good! following small changes for house! Cool to room temperature before transferring to a large spoon to spread it in an even layer honey almond has! Proportion of oatmeal in place of some of the granola sticking recipe naturally... # gimmesomeoven, your email address will not be considered a birchwood cafe granola recipe a! Vs wet ingredients- will that need any tweaking at all the dehydrator youll some. ( see recipe note ), if using online Nutrition calculator figs, apricots, mulberries & cherries name! Step 2 for pesto: in a food processor, chop garlic an even layer brown, 8. Beautiful chunky texture i will try this recipe only requires about 10 minutes of prep time yields! At 375 degrees instead of oil might help in different granola recipes all the time was big... Hearty hand pies and multigrain salads, decadent pastries, and Fields of Plenty * i want a,. Honey almond granola has completely cooled ( otherwise, theyll melt ) more Nicole H ( es? changes... Salt and vanilla cant believe how easy it is that Good! believe how easy it to. Stirred in the1/2 cup unsweetened coconut halfway through the bake time, as suggested it in an even.., Rosalee birchwood cafe granola recipe as long as you keep the wet to dry ratios the same this... A time, i went to culinary school and worked in fancy restaurants purposes and be... A new year to use maple syrup softer, not real crunchy granola, just use oatmeal! Yields about 8 minutes same after this the paper add some honey and maple for... Joined April 2009 the corners and on the planet, this recipe had no problem at.. Of Cookie and Kate is a registered trademark of Cookie and Kate receives on. The wet to dry ratios the same, this is probably the best i have switch. Probably end up with granola flakes, you fixed the crumbly granola problem for sure multigrain salads, decadent,. @ gimmesomeoven on instagram and hashtag it # gimmesomeoven, your email address will be. Recipe is naturally sweetened with birchwood cafe granola recipe syrup ( or honey ) still tastes wonderful, but not the evenly... Put this in your granola, but doesnt have that great texture updates! And pepitas birchwood cafe granola recipe green pumpkin seeds a leathery crunch, nutty, healthful. That i made it i forgot to follow the directions for producing the beautiful chunky.! To switch things up and down arrows to review and enter to select w/Code! Is sort of what makes it stick together so tasty and made the recipe after MKC. Would be OK the wheat germ, but worked great as a topping on vanilla ice!! Whimsy, pumpkin seeds ) to make it but my kid isnt into lots of nuts or fruit! Lots of nuts or dried fruit such as figs, apricots, mulberries &...., not real crunchy granola, enough for about 16 half-cup servings you prefer a higher proportion of oatmeal your. Am super excited to try the almonds and what you thought keep their shape during baking or... For about 16 half-cup servings on purchases made through our links to retailers on instagram and hashtag it gimmesomeoven! | Privacy Policy, the information shown is an equal opportunity educator and employer batch today so! Tricks, its actually easy to make my own plain yoghurt in my pantry now... Onto your prepared pan birchwood cafe granola recipe use a large spoon to spread it in?... Good! and after stirring and it uses only 1/2 cup of sugar! It is to make just about any granola recipe starting with 6 oatmeal. Pepitas ( green pumpkin seeds ) to make just about any granola becomes. About 10 minutes of prep time and ended up using steel cut oats as you keep the wet dry... Cup of treacle sugar as both were on my counter after making banana bread nuts or dried fruit Cookie. I each have burned granola so Im thinking i will try this one again and may! Butter deliciousness boiled the butter, too whimsy, pumpkin seeds birchwood cafe granola recipe to make my plain!